Neil A. Waer

Preference for Selected Forage Plantings by Captive White-tailed Deer

While researchers recently have begun to examine production and nutritional quality of forage plantings for white-tailed deer (Odocoileus virginianus), little research has been done to determine deer preference of commonly planted forages. Due to lack of research, some forages are being inappropriately recommended to supply forage during times of the year they are not productive or preferred. We employed a timed observational method to determine captive whitetailed deer use of commonly planted forages from 1989-1991 at the Auburn University Deer Research Facility near Auburn, Alabama. We...

Production and Nutritional Quality of Selected Plantings for White-tailed Deer

Forage production and nutritional quality were determined for 11 cool-season and 6 warm-season forages for white-tailed deer (Odocoileus virginianus) on a site in the Piedmont Plateau of Alabama from 1989 to 1991. Cool-season forages produced from 1,355 to 5,946 kg/ha (dry-matter basis) of forage per season containing from 56% to 84% total digestible nutrients (TDN), 8% to 30% crude protein (CP), 16% to 67% neutral detergent fiber (NDF), 0.15% to 2.34% calcium, 0.10% to 0.40% phosphorus, and 0.85% to 4.59% potassium per clipping. During summer 1990, warm-season forages produced from 1,757...